Calorie Deficit,  Healthy Eating

44 Low-Calorie Foods to Include in Your Diet

Including a variety of low-calorie foods can help you create a calorie deficit without sacrificing taste or satisfaction! 

These foods not only support weight loss but also add diverse textures and flavours to keep your meals exciting and enjoyable.

Check out this list of 44 low-calorie foods you can easily add to your daily meals for a great mix of flavours, textures, and health benefits:

 

1. Celery

 Super high in water and super low in calories. One cup (120 grams) has just 17 calories.

2. Radishes

 Crunchy and a little spicy. One cup (116 grams) has 19 calories.

3. Papaya

Tasty tropical fruit. A small one (157 grams) has 68 calories.

4. Bok Choy

Also known as Chinese cabbage, super versatile and low-cal. One cup (70 grams) has only 9 calories.

5. Green Beans

Crunchy and nutritious, great as a side. One cup (125 grams) has about 31 calories.

6. Oranges

Refreshing and only 47 calories per 100 grams.

7. Tomatoes 

Super versatile and low in calories. One cup (149 grams) of cherry tomatoes has 27 calories.

8. Leeks

Mild onion flavour, great in many dishes. One cup (89 grams) has about 54 calories.

9. Romaine Lettuce

Crisp and great for salads. One cup (47 grams) of shredded romaine has 8 calories.

10. Carrots

Sweet, crunchy, and perfect for snacking. A cup (110 grams) of sliced carrots has 45 calories.

11. Zucchini

Versatile summer squash. One cup (113 grams) has 19 calories.

12. Beets

Vibrant and nutritious. A cup (136 grams) has 59 calories.

13. Cauliflower

Popular low-carb substitute. A cup (107 grams) has 27 calories.

14. Arugula

Peppery leafy green for salads. One cup (20 grams) has only 5 calories.

15. Watermelon

Hydrating and sweet. One cup (154 grams) of watermelon has 47 calories.

16. Green Onions (Scallions)

Mild onion flavour. One cup (100 grams) has about 32 calories.

17. Spinach

Nutrient-dense leafy green. One cup (30 grams) has 7 calories.

18. Rutabaga

Can replace potatoes in many dishes. One cup (170 grams) has 51 calories.

19. Parsley

Fresh and very low in calories. One cup (60 grams) has about 22 calories.

20. Peppers

Sweet and crunchy. One cup (92 grams) of sliced red bell peppers has 18 calories.

21. Fennel

Mild, licorice-like taste. One cup (87 grams) has 27 calories.

22. Brussels Sprouts

Nutritious and low in calories. One cup (155 grams) has 38 calories.

23. Sugar Snap Peas

Sweet and crunchy. One cup (63 grams) has 27 calories.

24. Cabbage

Great in slaws and fermented dishes. Only 22 calories per cup (89 grams).

25. Grapefruit

Tart and refreshing. Half a grapefruit (100 grams) has 52 calories.

26. Shirataki Noodles

Made from the konjac yam, super low in calories. A 100-gram serving has about 10 calories.

27. Alfalfa Sprouts

Adds a crunchy texture to sandwiches and salads. One cup (33 grams) has about 8 calories.

28. Iceberg Lettuce

Crisp and refreshing. One cup (57 grams) has 8 calories.

29. Okra

Versatile and high in fibre. One cup (100 grams) of cooked okra has 33 calories.

30. Strawberries

Sweet and juicy. One cup (166 grams) of sliced strawberries has 49 calories.

31. Watercress

Nutrient-dense leafy green. One cup (34 grams) has 4 calories.

32. Radish

Crunchy and slightly spicy. One cup (116 grams) has about 19 calories.

33. Broccoli

Nutrient-dense and low in calories. A cup (155 grams) of cooked broccoli has 54 calories.

34. Apples

A cup (109 grams) of apple slices has 57 calories and almost 3 grams of dietary fibre.

35. Spaghetti Squash

When cooked, it looks like spaghetti. One cup (155 grams) has 42 calories.

36. Collard Greens

Staple in Southern cuisine. One cup (190 grams) of cooked collard greens has about 11 calories.

37. White Mushrooms

Low in calories and versatile. One cooked cup (156 grams) has 16 calories.

38. Pumpkin

Great in soups and baked goods. One cup (245 grams) of cooked pumpkin has about 49 calories.

39. Onions

Adds flavour, low in calories. A medium-sized cooked onion (115 grams) has about 46 calories.

40. Jicama

Crunchy tuber, often eaten raw. One cup (130 grams) has 49 calories and is high in fibre.

41. Kale

Nutrient-dense leafy green. One cup (130 grams) of cooked kale has 49 calories.

42. Turnips

Can be used in many dishes. One cooked cup (156 grams) has 34 calories.

43. Chayote

Versatile squash. One cup (132 grams) has 25 calories.

44. Asparagus

Nutritious and low in calories. A cup (180 grams) of cooked asparagus has just 27 calories.

Including these low-calorie foods in your diet can help you maintain a healthy weight while enjoying a variety of nutritious and tasty meals!

Disclaimer: I am not a licensed nutritionist or dietitian. The tips shared in this article are based on my personal experiences and what has worked for me on my weight loss journey. For personalized advice, please consult with a healthcare professional.

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